Shrimpsvoices

Mafoumbi Cooney Old Lavelle c Cranston Diagouraga Wildig Phillips OSullivan Brewitt Stockton subs Kenyon Leitch-Smith Mendes-Gomes Halstead Slew Mbulu

Mariners - Mckeown Hendrie Waterfall Hanson Whitehouse Clarke Brandin Vernam Benson Pollock Glennon subs Ohman Green Clifton Wright Tilley Garmaston Russell

Ref is , as you already know, Trevor Kettle.

Join us live, text in on 07890851399 or post on this thread loud n clear...

Is Bradbury injured. ?????

good to see Tom Brewitt chosen as a “Sitter” in midfield.

Interesting that Brewitt starting ahead of Kenyon, who has been playing well.

Agree that Alex has been fantastic season. The only reason I can see for the change is that Tom is a lot more mobile than Alex.

Two very good attacking substitutes.

Watching by iPlayer in Miami, which is a bit like Grimsby, being by the sea.

We coped really well with the bad weather on Tuesday. Let's do the same again.
Good line up, looks like we're not going to sit back.

BerlinWaller wrote:Two very good attacking substitutes.

Possibly... depends if Carlos & A-Jay are both back to full fitness? If they are both fit, then great but possibly not yet?

Listening loud and clear in sunny Nerja. COME ON YOU MORECAMBE REDS. Another win today please.

Loud and clear from a wet and windy lancashire sat looking out at our weekly storm .

Bright start. Really good strike from Jordan, well saved for a corner. Come on!

Picture keeps freezing Commentary still working.

Picture gone off altogether now. Bollocks.

Keith wrote:Picture keeps freezing Commentary still working.

Picture gone off altogether now. Bollocks.

Yep, same here. It's gone and logged me out too.

Picture back on at 17 minutes

Back on now, great...kind of, it's very choppy

Macclesfield 0-2 Exeter

well i can can hear loud n clear.!!

IPTV and ones using this, is this piracy? and if so deprive 80% of the money going to Morecambe FC?

Alaskan pollock is really common, and used in frozen breaded fish steaks and fish fingers. Quie tasty for a fish from frozen.

Are we with or against the wind this half?

black morse wrote:Are we with or against the wind this half?

Kind of swirling wind, more with us than against.

Cheatenage 0 Salford 1

A very enjoyable first half and evenly balanced. Grimsby grew into it a bit more towards the end, but we could well nick this.

Given the horrendous conditions, both teams keeping it flowing and playing some good stuff, however we have got the harder half with it slightly in our faces this half. If we can get Cooney and OSullivan in down the right that would appear to be the best attacking flank.

Pollock has a sort of grey meat, rather than white like cod & haddock, so not as popular with consumers in fish & chip shops, but is okay in processed food (bleached?) Much more popular on the continent, where it is called something else.

Not intending to start an argument, but this is another unintended consequences [AKA 'not thought through'] issue of Brexit. Pollock is caught mainly in UK territorial water but sold on mainland Europe, so we could 'take back control' of our water, but then not be able to access the main market for 'our' fish. Meanwhile, most cod is caught in EU controlled water. So if we go for a 'hard deal', we will catch fish we don't eat and not catch the stuff that we do eat!

Keith wrote:Pollock has a sort of grey meat, rather than white like cod & haddock, so not as popular with consumers in fish & chip shops, but is okay in processed food (bleached?) Much more popular on the continent, where it is called something else.

Not intending to start an argument, but this is another unintended consequences [AKA 'not thought through'] issue of Brexit. Pollock is caught mainly in UK territorial water but sold on mainland Europe, so we could 'take back control' of our water, but then not be able to access the main market for 'our' fish. Meanwhile, most cod is caught in EU controlled water. So if we go for a 'hard deal', we will catch fish we don't eat and not catch the stuff that we do eat!

Stop bloody moaning

where you come from it's Halibut Lobster, and Queenies, do you good to have some variety